... is a no-fuss, quick-paced restaurant serving up freshly roasted chicken and other hearty meals at an affordable price. This self-service restaurant moves like clockwork with a smooth operating system for quick order taking and pick-ups.
Our chickens are irresistible
... because we pamper them. We bath them in a secret recipe marinade concoction for 12 hours and then firmly massage them with our special homemade Aussie spice mix before gently roasting them over the spit till tender and juicy. Then we serve them with fresh gourmet salads or our hot sides of creamy mash or crispy seasoned chips.
And if that is not enough
we have a stack of other mouthwatering goodies on our menu for your other cravings… Crispy Pork Knuckle, BBQ Pork Ribs, Beer Battered Fish & Chips, Burgers, Aussie Pies, Quiches, Soups and Paninis!
Is that all you ask?
... we serve breakfast, we deliver to your office, we cater to all occasions AND we do it with a smile!
CHINA SQUARE FOOD CENTRE
51 Telok Ayer Street #01-01
China Square Food Centre
Tel: 6224 5486
Fax: 6224 0484
Mon – Fri: 7.30am – 8.45pm
Closed on Sat, Sun and PH
DELIVERY & CATERING
We deliver the tastiest rotisserie-cooked chicken,
the freshest gourmet salads and a tempting variety of sandwiches
fresh from the store to your door.
To download our Catering & Delivery Menu, please click the button below.
To place a corporate catering order, please contact our catering team at 9782 8592 or email email@example.com.
what's on at the rotisserie
FRANCHISE WITH US
AFTER YEARS OF SUCCESS IN SINGAPORE, THE ROTISSERIE IS COMING HOME TO AUSTRALIA AND OFFERING MASTER FRANCHISES FOR LOCAL ENTREPRENEURS WHO WANT TO DEVELOP A LARGE SCALE BUSINESS IN PARTNERSHIP WITH OUR INTERNATIONAL TEAM OF FOOD AND FRANCHISE EXPERTS.
About The Rotisserie
The Rotisserie is a no-fuss, quick-paced restaurant serving up fresh rotisserie roasted chickens, gourmet salads and other hearty meals at an affordable price. Our self-service restaurants move like clockwork with a smooth operating system for quick order taking and pick-ups.
Our venues are busy all day long as we serve breakfast, lunch and dinner and we have coffee & sweets bars to keep a constant flow of customers between meals. In Singapore, our customers love us and our staff love working for us. This is what we want for our Australian business too.